Send the details
Upload the file and include size, quantity, deadline, and any finishing requirements.
Keep dine-in and takeout menus, promotions, loyalty pieces, catering packets, table materials, and grand-opening graphics consistent with one local print partner who can review the full campaign before production. Plan short-run updates when prices, hours, items, or seasonal offers change.

The best print specification starts with how the finished piece will be handled, viewed, distributed, or installed. Share the intended use and deadline—we will help narrow down practical production choices.
Bundle coordinated menus, table pieces, flyers, banners, signs, and cards for an opening, promotion, or refresh
Separate quantities for dine-in, takeout, catering, lunch, dinner, seasonal, and location-specific versions
Set up repeatable size, stock, fold, color, and finishing specifications for future price or seasonal updates
Provide one final approved item list and clearly mark prices, allergens, hours, contact details, and offer expiration dates
Label materials by dining room, takeout counter, catering team, store location, or campaign date for easier distribution
Upload the file and include size, quantity, deadline, and any finishing requirements.
We confirm the specification, timing, and price, then send questions or a digital proof.
Production starts after approval. We let you know when the job is ready at our local counter.
Have a specification we did not cover? Add it to your request or call us.
Yes. Upload every related file in one request and list the quantity, size, and deadline for each piece so the campaign can be reviewed as a set.
Yes. Name each file by location or version and provide a clear quantity breakdown.
Choose design or setup help in the request and describe what needs to change. We will confirm what is practical for the deadline.
Yes. Name every file by location and purpose, then provide the size and quantity for each. This reduces the chance that dine-in, takeout, catering, or promotional versions are confused during proofing.
Confirm item names, descriptions, prices, hours, phone numbers, addresses, QR codes, allergen wording, offer dates, and every location-specific detail. The restaurant is responsible for approving final content accuracy.